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KOKE RAMEN · 琥家 · 登録商標

About KOKE

Our Vision for the Future

From our dining environment to the quality of our service, Koke Ramen is committed to establishing global standards and continuously refining our products. We will continue working hard to serve more customers with higher-quality ramen and bring Koke Ramen to more people around the world through continued expansion.

Our London restaurant carries this vision forward, seeking to introduce the authentic culture of Japanese Tonkotsu ramen to diners across London. It is our wish that local customers can discover and appreciate the time‑honoured traditions behind this beloved Japanese comfort food.

Our Craft

Broth · Noodles · Chashu

Broth

Our tonkotsu broth is freshly prepared every day by our ramen chefs.

We carefully select pork bones to create a mellow, richly flavoured tonkotsu broth. To achieve its smooth texture and depth of flavour, we developed a dedicated stockpot especially for Koke.

Noodles

We carefully select the flour blend and adjust the hydration to create Koke’s signature noodles. Their rich wheat aroma and satisfying texture are part of the pleasure of every bite. We continually refine the noodle thickness to achieve the ideal balance with our broth. After extensive testing, we settled on our signature No. 21 specification. The result is a bold, wheat-forward noodle that pairs beautifully with our rich bone broth.

Chashu

We select high-quality pork and use a low-temperature, slow-cooking method to make chashu.

Chashu ramen

Find Us

Address
4 Bloomsbury Way, London, WC1A 2SL
Opening hours
11:30–21:30
Phone
+44 7749 808544
Instagram
@kokeramen.uk
TikTok
@koke.ramen
Email
info@kokeramen.co.uk
Illustrated location map for KOKE RAMEN near Holborn

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Exterior (CG)